Toad in a Star!

Lately, Molly and I have been really into making "toad in a hole" for breakfast. I know there are many other names for this (egg in a frame?), but you basically cut a whole in a piece of bread and crack an egg into it, fry & flip. We had a fresh loaf of uncut sourdough bread from Acme Bakery. I was feeling creative and remembered that I had a star shaped cookie cutter. I cut two thick pieces of toast (the thicker the better--- these were maybe 3/4") and made a hole using the cookie cutter. Served with a few slices of a perfect avocado and this was a delicious breakfast!